Instrument

Range

Permanent

– Thermo-hygrograph

10°C to 50°C, 15 %RH to 90 %RH

– Thermo-hygrometer

10°C to 50°C, 15 %RH to 90 %RH

– Inflared thermometer

-30°C to < 30°C**, 30°C to 400°C,
>400°C to 500°C**

Permanent & On-Site

– Digital Thermometer with sensor (TC)
Type: T,J,K,R,S,E,N,B

-40°C to 1,200°C

– Digital Thermometer with sensor

(RTD & Thermistor)

-40°C to 500°C

– Moisture analyzer

50°C to 180°C

On-Site

– Temperature Controller Chamber

-40°C to -20°C**

– (Oven,Incubator, Refrigerator, Freezer – 9 sensor)

>-20°C to 300°C,>300°C to 500°C**

– Dial Thermometer

-40°C to 400°C

– Water Bath

5°C  to 100 °C

– Autoclave

105°C to 135°C

Humidity & Temperature Controlled Enclosure*

– Temperature

10°C to 50 °C

– Relative Humidity

30%RH to 90%RH

Furnace

400°C to 1,200°C